Columbian Sugarloaf Emerald and diamond ring.
The central sugarloaf  is dressed with pear shaped yellow diamonds one to each side and white round diamonds on the outer edges.
Emerald certified, 9.42 carats minor to moderate (GFCO Gemological Laboratory Switzerland)
Yellow Diamond total 0.38 carats
White Diamonds 0.70 carats
18 carat white gold